Sunday 21 September 2014

Pot- pourri

 flower petals collected around the garden making pretty pot-pourri





Collect flowers such as mint blossoms, hydrangeas, roses, rudebeckia, Queen's Anne's Lace, and other available blossoms. Be adventurous! Try drying any leaf or bloom that you think might make a good potpourri ingredient. Place blooms on a screen, or a tray covered with paper towels. Keep them in a warm airy place (attics are too hot!). If drying on a tray, turn the blooms every day. Flowers may also be hung upside down in small bunches. When they are thoroughly dry, store in closed containers away from light. If you don't like the way it dries, just pitch it out and try something else! Remember, looks are more important than smell for your flowers; later you can add whatever fragrance you like using essential oils.
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