Better Pie Crust - The LowCarbist

Better Pie Crust - The LowCarbist


Ingredients

• 2 cups almond flour
• 3 egg yolks
• 2 tbsp. softened butter
• 2 tbsp. heavy cream
• 1/4 tsp. salt
• 1/4 tsp. vanilla
• 1/8 tsp. cinnamon

Preheat oven to 350°F.
Mix all ingredients together until throughly incorporated. Press into pie dish starting from the middle and working out towards the sides.
Tip: The more finely the almond flour is ground, the more like actual pastry the crust becomes.
Bake for twenty minutes or until golden brown.
Makes one crust.