Sunday 1 July 2012
Savory pecan biscuits
Absolutely perfect with roast garlic confit as well as with
feta cheese, roast garlic, olives and sun dried tomatoes spread + red currents, olives, gooseberries
butter and roast chicken/pork/beef + pickle, tomato
cheese/parmesan cheese and pickles ( low carbs)
low carbs pate/ meat paste/ roast vegetables paste
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment