and variations (low carbs )
My recipe modification
My recipe modification
Chocolate Cookie Dough - Martha Stewart Recipes
Ingredients
- 2 cups almond flour or replace 1/2 cup almond with pecan meal
- 1/2 cup coconut flour
- 1/3 cup unsweetened cacao powder ( unprocessed)
- 1 tsp soda (omit if making thumbprints, ball cookies, or spritz cookies)
- 1/2 teaspoon salt
- 2 sticks unsalted butter/ coconut oil
- 1/2 cup natural sweetener ( or less)
- 2 eggs
-
2 teaspoons pure vanilla extract
optional: chopped pecans & brazil nuts
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